I love eating them, but getting tired of the same old recipes.
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Looking for interesting pickerel recipe
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I pickled some last winter. That was certainly interesting. I didn't care for it that much, but many people, especially in the Midwest, love pickled pike (I figure pickled pickerel is close enough). I think with a different spice blend I might have enjoyed it more.Dave
2021 Hobie Outback Camo
2013 Native Slayer Hidden Oak
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