Terrapin Park

[Goody]

What are those in the "stomach contents" picture?

Sand fleas I think.

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[AbuMasgouf]

Sweet day Goodie and nice job on the Goody Masgouf!

Next time try splitting them open from the top dorsal rather than the belly. It allows it to be completely flat for the grill (and when Masgouf roasting) rather than having the bump in the middle. Plus it makes scooping out the guts a lot easier with almost one pull...

[Goody]

Sweet day Goodie and nice job on the Goody Masgouf!

Next time try splitting them open from the top dorsal rather than the belly. It allows it to be completely flat for the grill (and when Masgouf roasting) rather than having the bump in the middle. Plus it makes scooping out the guts a lot easier with almost one pull...

Thanks. I gotcha. I did it this ways cause I already cleaned out the guts on the water. Normally I do it your way when I clean it at home.

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[tufnik]

Yeah, nice job on the masgouf style, goody. I have yet to try it. Those things look so good on the grill.

Hey, Mustafa, or somebody. You got to do a video on how to split those fish.

[Cowpokey]

Yeah, nice job on the masgouf style, goody. I have yet to try it. Those things look so good on the grill.

Hey, Mustafa, or somebody. You got to do a video on how to split those fish.

Video link in his signature line:

https://www.youtube.com/user/AbuMasgouf

[AbuMasgouf]

Yeah, nice job on the masgouf style, goody. I have yet to try it. Those things look so good on the grill.

Hey, Mustafa, or somebody. You got to do a video on how to split those fish.

Hey Efrin, I have two how-to videos on youtube. One from when I first started doing it and another from the CBKA demo last year.

My signature line "ابو مسقوف AbuMasgouf (Aboo-Mas-goof ): Fish Roast Papa" is clickable and takes you to the youtube channel...

[AbuMasgouf]

Video link in his signature line:

https://www.youtube.com/user/AbuMasgouf

Thanks for looking out Cowpokey! you beat me to it!

[Goody]

Yeah, nice job on the masgouf style, goody. I have yet to try it. Those things look so good on the grill.

Hey, Mustafa, or somebody. You got to do a video on how to split those fish.

As I recall, I think he did one and it's on youtube. Mustafa? I know there was video of it from last year's CBKA.

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[tufnik]

Video link in his signature line:

https://www.youtube.com/user/AbuMasgouf

Too cool. Got me fired up. Now I got to go catch fish. Thanks

[AbuMasgouf]

Cool. Got me fired up. Now I got to go catch fish. Thanks

By the way those were WP and turned out to be amazing like that on the grill. Some were spiced with a BBQ coffee rub (dark ones), some with old bay, some with a Mid East spice rub, and all drizzled with olive oil. It made for a really nice alternative to frying them...

[Shady]

What are those in the "stomach contents" picture?

Actually they look like gill isopods. I didn't no fish actually ate those. Goes to show blues will eat anything! I'm picturing the blues nibbling the parasites off of each other haha!

[Goody]

Actually they look like gill isopods. I didn't no fish actually ate those. Goes to show blues will eat anything! I'm picturing the blues nibbling the parasites off of each other haha!

Interesting! Seem similar to sand fleas in size. Looks like a Potatoe bug sort if you curl them up. According to my reading, these blues must have just come in from high salinity water.

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[kevinfry]

Actually they look like gill isopods. I didn't no fish actually ate those. Goes to show blues will eat anything! I'm picturing the blues nibbling the parasites off of each other haha!

I had 2 drop out of blues we caught at Janes Island this weekend. 100% sure they were not from the gut. A first for me, however.