Launched out of G dock this morning around 7 am. On my way out I saw a fin, my guess is a redfish fin. Why I didn't stop and cast to it, I'm not sure. Caught a couple spot shallow, (they basically died while live lining. don't live too long on the hook I guess)QUESTION: does hooking them through the tail make them die quicker? I don't pierce the lateral line, just above it., no hits on em.
I went over to the multi pylon side of the bridge, shallow, I was seeing a lot of splashing on the surface. Not sure if they bit or I snagged them, but a lovely school of speckled trout were in the area and I managed to catch two of them. Put up a great fight on my ultralight rod.
I was throwing a green grub on a 3/8 ounce jig head.
Then I tried jigging the pilings, Still no success yet with that technique. I did see another kayak angler land a large striper right next to me by the same method, so I know it's effective. I will get it down.
Great day, nice temperatures. Medium current, chop wasn't too bad.
I went over to the multi pylon side of the bridge, shallow, I was seeing a lot of splashing on the surface. Not sure if they bit or I snagged them, but a lovely school of speckled trout were in the area and I managed to catch two of them. Put up a great fight on my ultralight rod.
I was throwing a green grub on a 3/8 ounce jig head.Then I tried jigging the pilings, Still no success yet with that technique. I did see another kayak angler land a large striper right next to me by the same method, so I know it's effective. I will get it down.
Great day, nice temperatures. Medium current, chop wasn't too bad.

In colonial times, people used to eat menhaden. They could be fried without butter. Some of the fresh ones I've cut up for bait didn't smell too bad, but I didn't work up the nerve to eat one. In my mind, they'd have to be really good to make dealing with the bones worth while.

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